News & Events
Zilkha Center Sustainability Coordinator Job Posting
December 2, 2020 December 2, 2020 December 1, 2020 December 1, 2020An Update on Sustainable Food At Williams
November 21, 2020 November 18, 2020Update on the Community Garden from The Record
October 22, 2020Envisioning Just Worlds with adrienne maree brown
October 19, 2020 October 13, 2020 October 6, 2020Provost’s Update on Sustainability & Strategic Planning
September 10, 2020September 2020 Update on Strategic Planning
September 10, 2020Introducing the new Zilkha Center Director: Tanja Srebotnjak
September 10, 2020September 2020 Update on Carbon Offset Purchase
September 10, 2020September 2020 Update on Progress to our 2020 Goals
September 10, 2020 September 10, 2020 September 10, 2020Root 2020: A virtual array of Environmental Justice events
September 8, 2020Hiring Academic Year Interns – Apply by Sunday September 13th!
August 27, 2020Summer Artist in Residence: Ana Laura Delgado Fernandez ’22
August 14, 2020Environmental Module — Online Education Program
June 29, 2020Williams Pilots Innovative Investment in Local Carbon Reduction Projects
June 24, 2020Reassessing the Campus Approach to Zero Waste
May 28, 2020Sustainability requirements: An Eco Advisor project
May 28, 2020What did our Sustainable Food interns do this year?
May 28, 2020A Note from Garden Intern Baladine Pierce ‘20
May 19, 2020Zero Waste interns: COVID-19 presents us with an opportunity for social change. Let’s not waste it.
May 8, 2020Summer Community Resilience Grants: ‘Local Responses to COVID-19,’ funded by the ZC, DC, CLiA
May 8, 2020Note from the Director, May 2020
April 1, 2020Requesting video submissions for Dining Services
April 1, 2020Update from the Zilkha Center for Environmental Initiatives
March 7, 2020Annual fruit tree pruning workshop attracts students, staff, professors
February 24, 2020Emissions reduction through energy conservation at Williams
February 20, 2020Work with the Zilkha Center this summer! Priority Deadline March 8th!
February 11, 2020Apply for two new Spring semester Internships by Sunday Feb 16th!
February 10, 2020Calling All Dishes – “Bring It Back” is Back!
December 13, 2019Staff & Faculty: Things to Think About When Leaving Your Office for an Extended Break
December 12, 2019End of Semester (Sustainable) To-Do List
December 5, 2019Leah Penniman, local farmer-activist visits campus
December 5, 2019Fall garden party appreciates the wilderness on campus
December 3, 2019Hiring Root Directors 2020! Application deadline extended!
December 3, 2019Seeking Root Leaders for Fall 2020! Application deadline extended!
November 21, 2019Students: Things to Think About When Leaving Williams for an Extended Break
November 21, 2019Offer a ride on Switchboard for a chance to win a gift card
November 20, 2019Video: Healthy Building Materials presentation by Jaya Alagar ’22
November 15, 2019RSVP for Green Office Community Get-Together
October 29, 2019Feedback Survey on Real Food Day dinners
October 21, 2019Green Office Liaison reflects on “Ditch Your Trash Can” initiative
October 18, 2019Director’s Corner: October 2019
October 18, 2019Williams Inn and Bookstore self-guided sustainability tours
October 17, 2019Update on ’66 Center solar panel construction
October 15, 2019Carbon Offsets Trial Purchase – September 2019
October 12, 2019Food Justice Week and Beyond, 2019
October 1, 2019Spencer Art Studio Meadow: In conversation with Pallavi Sen
September 3, 2019Eliminating Single-Use Plastic Water Bottles from Campus
August 27, 2019Announcing Zilkha Center Academic Year Internships!
August 15, 2019Introducing Brittany Meché: Bolin Fellow in Environmental Studies
August 13, 2019 August 1, 2019An Update on Williams’ Collaborative Solar Project in Farmington, Maine
July 24, 2019Williams College’s New Community Garden!
May 22, 2019Putting Theory into Practice: Intern Jaya Alagar ’22 shares about her environmental justice project
May 22, 2019“Pod Save Williams” – Listen to Student Podcasts about Sustainability at the College
May 15, 2019Intern Jaya Alagar presents Healthy Building Materials lecture
May 15, 2019Did You Know? You Can Recycle Your Batteries On Campus
May 15, 2019 May 11, 2019Director Amy Johns awarded Living Futures Hero by the International Living Future Institute
May 11, 2019Bringing a community and campus approach to sustainability
May 11, 2019Give it Up! donation pods on campus now
April 30, 2019Infographics shed light on water sustainability at Williams
April 23, 2019Products Worth a Thousand Pictures and a Million Words: Independent Winter Study Project
April 19, 2019Give it Up! move-out pods and locations now available
April 2, 2019New “Conceptualizing our Carbon” poster series
April 2, 2019Equity Drafting Table presentation at NESSBE
April 1, 2019Waste Audit Sorting Party 2019 Recap
February 22, 2019Dartmouth Student Sustainability Summit – call for presenters
February 15, 2019Williams College Highlights Sustainability with New Interactive Map and Audio Tour
February 15, 2019Wondered about our gardens? Infographic here!
February 15, 2019 February 15, 2019“The turn to zero waste: A call for better sustainability at Williams” by Allie Campbell ’21
February 5, 2019 February 2, 2019Pod Save Williams: Audio Stories about Making the College More Sustainable
January 23, 2019Hiring Environmental Justice Intern – Spring 2019
December 15, 2018ICYMI: Student Report about On-Campus Emissions Reduction Possibilities
November 30, 2018ZC is Now Hiring Interns for Winter Study and Spring Semester
November 27, 2018What Happens in the Bathrooms of the Envi Center?
November 27, 2018Designing a Better Move-out Process
November 26, 2018Trash, Recycling, & Composting Data for Your Class Project
November 21, 20182018 Winter Blitz Helps Local Residents Prepare for Winter
November 6, 2018Read the latest Williams College Emissions Report
November 3, 2018Pod Save Williams: Audio Stories about Creating a More Sustainable College
October 31, 2018Explore Environmental Justice Courses this Spring Semester
October 18, 2018Deadline Extended: Apply to be Root Co-director!
September 5, 2018Take the Survey – Sustainability in our Built Environment
August 21, 2018The ZC is hiring Academic Year Interns
August 20, 2018The New Lehman: Observing the Sustainable Design Process
August 1, 2018The Garden Interns Ivana Onubogu ’21 and Noah Cowit ‘20 Welcome You to the Envi Center Gardens
July 31, 2018Natalie Turner-Wyatt ’19 Tackles Real Food Challenges
July 27, 2018 July 18, 2018Jamal Meneide ’19 talks Videography and Community Commitment
July 12, 2018Notes from the Fields: Crystal Ma ’21 on her Summer at Yunnan U
July 10, 2018ZC Intern Update #2: Heat Wave
July 6, 2018 June 28, 2018Welcoming Caroline, our new Sustainability Coordinator!
June 27, 2018 May 18, 2018 May 9, 2018Give It Up! – End of Year Donation Program
May 2, 2018Help Get Dishes Back to the Dining Halls
April 30, 2018Forward Food Experience – May 3rd in Whitman’s
April 30, 2018High Efficiency Vehicle Stickers & Parking Spaces
April 28, 2018End-of-Year Computer Recycling program – GreenUp
April 26, 2018Williamstown’s Table-to-Farm Composting Initiative
April 23, 2018Williams Partners with Four Leading Liberal Arts Colleges to Create New Solar Energy Facility
April 20, 2018 April 19, 2018 April 19, 2018Thermal Imaging Cameras at the ELC
March 27, 2018 March 16, 2018WEC Relaunches Compostable Cup Program
March 13, 2018Jessica Munoz ’19 Presents Compost Research Project to the Waste and Recycling Group
February 28, 2018Fresh Fest at Images March 9th & 10th
February 21, 2018Keeping Up with Elayne Elliott
February 19, 2018Summer Intern Opportunities with the ZC!
February 15, 2018Summer Opportunities through CES!
February 7, 2018“Podcasts from the Farm” – Student Projects
January 10, 2018Sustainable Investing Symposium 2.0
December 14, 2017Holiday Farmers Market at Towne Field House
December 14, 2017Sustainable Winter Shutdown Tips for Staff and Faculty
December 8, 2017Students and Staff Represent Williams at the 2017 AASHE Conference
November 30, 2017Williamstown’s Landfill Solar Project – in Partnership with Williams College
November 15, 2017Toner Recycling Program Change
November 12, 2017 November 10, 2017Tips for a Sustainable Homecoming
November 3, 2017Green Revolving Fund Incentivizes Tiered Laundry Pricing
November 3, 2017Winter Blitz – a one-day community service home weatherization event!
November 1, 2017 October 15, 2017 September 7, 2017Air Quality Sensors at the Envi Center and Hopkins Forest
August 10, 2017 August 4, 2017Sustainable Dorm Tips for This School Year
July 28, 2017Root Leadership Team Prepares to Welcome Class of 2021
July 19, 2017The Story Behind Wild Oats’ New Grocery Delivery Service
July 12, 2017Art at the Envi Center: wooden planets Now on Display
July 12, 2017Elizabeth Kohlbert interviews Confronting Climate Change speakers
July 7, 2017Interview with Elayne Elliott, Sustainability Coordinator
June 29, 2017Take and Eat Brings Meals to Williamstown Elderly
June 20, 2017 June 15, 2017CEAC Report & Recommendations 2016-2017
May 28, 2017Envi Center Achieves Petal Certification for Living Building Challenge
May 19, 2017Responsibly Dispose of Unwanted Computing Equipment at Green Up
May 19, 2017Sammi Stone ’17 Explains Give it Up!
May 17, 2017Post Your Campus Sustainability Project on This Website
May 17, 2017Local Farms Hiring Summer Interns
May 16, 2017Community Climate Fund: Local carbon reduction projects
May 15, 2017Williamstown Farmers Market – Opens May 20th
May 14, 2017Local, Sustainable Seafood: An Independent Study by Erica Chang ‘18
May 12, 2017The Envi Center – LBC Petal Certification Case Study
May 10, 2017 May 5, 2017Farm & Fishery Spring Field Trips
May 5, 2017NESEA Pro Tour of the Envi Center
May 4, 2017How should we reduce greenhouse gas emissions?
May 3, 2017Thinking Ahead to Move-Out. And in related news – Cookies!
May 1, 2017Composting Pilot Program in Dorms
April 28, 2017Reduce Emissions at Williams – You Decide
April 28, 2017Meaningful Mystic Report by Jessica Munoz ’19
April 28, 2017Turkey Vulture Hazing at Dodd Raises Questions About Wildlife Management and Land Use
April 27, 2017Learning to Love Local (and Sustainable): Reconsidering Where Our Seafood Comes From
April 25, 2017In syrup-related news from CES…
April 25, 2017Students Take on Renewable Energy Projects
April 25, 2017Carbon Offset Research Assistant
April 20, 2017Livestream of Bill McKibben’s Talk at Williams on April 20th at 8pm
April 19, 2017Recycle Your Pizza Box – Dump It, Flatten It, Stack It
April 12, 2017 April 11, 2017Large Scale Renewable Electricity Projects
April 7, 2017Art, Food, and Sustainability? An Interview with Eleanor Lustig ’18
March 31, 2017Hiring “Give It Up” Student Employees
March 21, 2017Introducing Composting at Eco Café
March 16, 2017Bet you didn’t know that these things are recyclable
March 15, 2017Eco-Advisor Feature: Jane Tekin
February 28, 2017Fresh Fest 2017 @ Images Cinema
February 27, 2017“Williams College Joining National Campus Kitchen Effort” – WAMC radio
February 25, 2017 February 24, 2017 February 24, 2017 February 23, 2017Divest Williams Tackles Climate Justice Under Trump
February 15, 2017 February 15, 2017“Age of Consequences” a Film by Sophie Robinson ’11
February 10, 2017Zilkha Center Summer Internships – Now Hiring!
February 8, 2017 January 20, 2017Campus Sustainability Newsletters
January 13, 2017Climate Policy in the New Presidency: Initial Reflections
January 13, 2017Sorting Williams College’s Trash at a Waste Audit
January 13, 2017An Introduction to TAM’s Waste Management through the eyes of Sumun Iyer ’18
January 11, 2017Eco-Advisor Feature: Haley Bosse’s Work on Post-Consumer Waste
January 9, 2017Water Update: Class of 1966 Envi Center
January 4, 2017 January 3, 2017Class of 1966 Environmental Center Tour Request
December 21, 2016Office Coffee: Reducing the Waste
December 20, 2016 December 13, 2016 December 12, 2016 December 6, 2016
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